Category: Food Security

Book Reviews: The State of the Future 2015-16

In The State of Future 2015-16 report the Millennium Project has provided a framework to assess our prospects, both locally and globally on the 15 Global Challenges.

Synthetic Meat — Passes Taste Tests, But Still Five Years Away from Commercial Availability

Modern Meadow believes that increasing livestock herds is not the answer. There is a better way and our London hamburger taste test of last year is showing us the way. Growing meat from stem cells cultures at an industrial scale is the answer.

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Abundance at the Bottom: Algae Based Nutritional Supplement and Sustainable Bio-Fuel Production

While these technologies have been utilized for decades on a stand-alone basis, we will be the first to integrate them together so that the byproducts of each process become key inputs for the next. The total system is able to provide entire communities with ultra-clean burning ethanol cooking fuel, renewable electricity for area clinics, schools, shops/businesses and homes, high-protein animal feed, organic fertilizer, algae-derived biodiesel, clean drinking water, and managerial, skilled & unskilled employment opportunities.